Vegetarian softgels are becoming increasingly competitive with animal-based gels. As development efforts continue, additional areas of limitation may be overcome, such as the desire to use natural colorants and high-viscosity ingredients. Meet our vegetarian softgel technology, VersagelTM, a versatile option for the encapsulation of high viscous, semisolid or high pH fill contents Versagel capsules consumer benefits: · Plant-based shell free of all animal derivatives, well suited for consumers with dietary and religious or cultural restrictions · Ideal for consumers seeking products to fit their healthy lifestyles · Gluten free and Sugar free · Easy to swallow softgels · Odor and taste free · Options available in variety of colors, shapes, sizes, and clarity
